Achar Gosht Masala

Achar Gosht Masala is a spice mix used to prepare the traditional Pakistani dish "Achar Gosht," which features meat (chicken, beef, or mutton) cooked in a tangy, spicy pickle-flavored gravy. This masala blend typically includes red chili, salt, big red chilies, coriander, ginger, garlic, black pepper, fenugreek, onion, black cumin, cardamom, dry papaya powder, stearic acid, and sugar. It is designed to deliver the authentic tangy and spicy taste characteristic of Achar Gosht dishes.