Shahi Korma Masala

Shahi Korma Masala is a special blend of aromatic spices designed to create the rich, royal flavors of traditional Shahi Korma dishes, a classic Mughlai curry known for its creamy, luxurious texture and fragrant taste. It typically includes spices like green cardamoms, nutmeg, mace, shahi jeera (Indian caraway), fennel seeds, cloves, cinnamon, and pepper, roasted to bring out deep flavors. This masala is ideal for making Shahi Korma with meat, vegetables, or paneer, delivering authentic, festive, and creamy curry often garnished with nuts, saffron, and ghee.